©Alexander O'Neill
Santoku knife with walnut wood handle
This Santoku knife has a shorter, wider blade for tougher kitchen work. The walnut in the handle shows intermingling shades of brown and muted gold, and the blade of hand forged blue paper steel with layered steel cladding displays distinctive layers. The blade has a slight curve in its belly and a pointed tip.
Artisan
Alexander O'Neill
London, United Kingdom
Alexander O'Neill is a knife maker based in London who creates handmade kitchen knives in his workshop called Gorse Knives. He started his knife makin ...
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London
