
This Gyuto knife’s blade measures 20 cm in length and is hand forged from cladded blue paper steel. The forging process reveals the marble-like layers of the metal, showing glimpses of the dark blue paper steel beneath and giving the knife its unique signature. The blade has a fine, pointed tip and the handle is hand crafted from polished buffalo horn.
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Buffalo horn, Brass, Carbon steel, Kitchen knife

Alexander crafts carbon steel kitchen knives