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Espetaza

These cups are made of stoneware using the slip-casting technique. Inspired by a popular dish from the South of Spain, each cup is pierced by three sardines, resembling the traditional 'espeto' fish skewer. The body is cream-coloured, while the protruding sardines come in green or blue.
Artisan
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María Monasterio
Casabermeja, Spain
For María Monasterio ceramics was a personal discovery as well as her family heritage. She learned the craft from her uncle, Pablo Romero, a celebrate ...
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Crafted withby Atelier Sherfi