©Jens Nettlich
Snack (Brotzeit)
This hand forged and very sharp knife made of a special brass alloy is ideal for working acidic foods such as onions, apples, citrus fruits, leeks, garlic and tomatoes as well as herbs. Due to the copper in the blade, the blade is antibacterial and acid-resistant.
Artisan
Jens Nettlich
Daun, Germany
It was in the very moment when the young Jens Nettlich witnessed how a sword was forged for the first time, that all his interests came together in on ...
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London
