©Alex Auswahl
Trays
These serving trays for food or wine are made either of larch wood or arve. In both cases the wood was blackened with Yakisugi, the Japanese technique which consists of burning the surface of wood to make it stronger and more resistant.
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Artisan
Frank E. Mark
Luzein, Switzerland
Frank Mark has not been a professional woodworker all his life. After receiving a strict technical and science-based education and obtaining a degree ...
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London
