Andreas Gerig Bec de canard fruit bowl©DrechselWerk.ch

Bec de canard fruit bowl

Cherry wet wood was deliberately chosen in order to use the different wood properties of cognac-coloured heartwood and sand-coloured sapwood in the drying process. The round turned shell shape thus gave rise to the sought-after beak shape of this bowl.

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Andreas Gerig

Andreas started woodworking as a hobby